Chef-developed Class Content

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  • 1

    Video Tutorial - How to Spice Up Your Holidays

    • From Stock to Stuffing - Chef-Taught How-To Tutorial Video
  • 2

    Recipe # 1: Slow-Simmered Poultry Stock

    • How to Make Savory Chicken Stock

    • How to Make Turkey or Poultry Stock from Scratch - Chef-Taught Video Tutorial

  • 3

    Recipe# 2: Gravy & Stuffing Base (Mire Poix)

    • How to Make Classic Mire Poix Base

    • How to Make Mirepoix - Chef-Taught Video Tutorial

  • 4

    Recipe #3: Classic Southern Cornbread

    • How to Make Southern Cornbread (Cast Iron Skillet)

    • How to Make Classic Southern Cornbread - Chef-Taught Video Tutorial

  • 5

    Recipe # 4: Cornbread Stuffing

    • How to Make Southern-Style Cornbread Stuffing

    • How to Make Southern Cornbread Stuffing

  • 6

    Recipe #5: Velvety Pan Gravy

    • How to Make Velvety Pan Gravy

    • How to Make Pan Gravy - Chef-Led Video Tutorial

  • 7

    Extra Gift: Spirited Cranberry Sauce Recipe

    • Spirited Cranberry Relish